Dinner Menu for 16/05/2019

Poached Egg, Bacon & Black Pudding Salad with Red Wine Sauce (√Dairy, √Egg, √Gluten, √Pork)   Pan-fried Fillet of Scottish Trout with Chorizo Fricassee & Peas (√Dairy, √Fish, √Gluten, √Pork)   Dark Chocolate Cappuccino Mousse with Chocolate Brownie  (√Dairy, √Egg, √Gluten, √Vegetarian)   Much better today. Cut the tail off …

Dinner Menu for 30/04/2019

Smoked Salmon Mousse with Prawns, Cucumber and Pea Dressing  (√Dairy, √Fish, √Gluten √Shellfish)   Pan-fried Fillet of Sea Bass with Sauce Vierge and Charred Leeks (√Dairy, √Fish , √Gluten)   Rice Pudding Tart with Strawberries & Raspberry Sauce  (√Gluten)   Poached the fresh Salmon in a court bouillon, blended with …

Dinner Menu for 25/04/2019

Poached Egg, Bacon & Black Pudding Salad with Red Wine Sauce (√Dairy, √Egg, √Gluten, √Pork)   Pan-fried Fillet of Scottish Trout with Chorizo Fricassee & Peas (√Dairy, √Fish, √Gluten, √Pork)   Dark Chocolate Cappuccino Mousse with Shortbread Biscuits  (√Dairy, √Egg, √Gluten)   Roast Potato wedges, grilled Bacon and Black Pudding …

Dinner Menu for 24/09/2018

Grilled Prawns with Chorizo, with crispy Bacon and Peas (√Gluten , √Pork, √Shellfish)   Poached Fillet of Scottish Salmon with Hollandaise Sauce (√Dairy, √Gluten)   Assorted Berry Eaton Mess with Cider Poached Apples  (√Dairy, √Eggs) Wrapped the Prawns in Pancetta and grilled until cooked. Served on crispy Croutons, sliced Chorizo, …

Dinner Menu for 05/09/2018

Warm Mushroom Tart with Creamy Garlic Mushroom Puree (√Dairy, √Eggs, √Gluten)   Pan-fried Fillet of Scottish Trout with Chorizo Fricassee & Peas (√Dairy, √Fish, √Gluten, √Pork)   Cranachan – a traditional Scottish Dessert of Cream, Honey, Oats, Whisky and Raspberries  (√Dairy, √Gluten) Sauté Garlic, Onion and Mushrooms butter until cooked. …

Dinner Menu for 01/09/2018

Cullen Skink – a traditional Scottish Soup of Potatoes and Smoked Haddock (√Dairy, √Gluten, √Fish)   Sirloin Steak Balmoral – Pan-fried Scottish Sirloin Steak with Prawn and Whisky Sauce (√Beef, √Dairy, √Gluten)   Chocolate Bread & Butter Pudding with Vanilla Custard  (√Dairy, √Eggs, √Gluten) Poached the Haddock in water and …

Dinner Menu for 21/08/2018

Provencal Tart – Courgette and Tomato Tart with Pesto Mayonnaise and Parmesan Crisp (√Dairy, √Eggs, √Gluten)   Poulet Sauté Marengo – Sauté Chicken in a White Wine, Tomato and Garlic Sauce with a French Fried Egg (√Dairy, √Eggs, √Gluten)   Steamed Syrup Sponge Pudding with Vanilla Custard  (√Dairy, √Eggs, √Gluten) …

Dinner Menu for 02/05/2018

Warm Mushroom Tart with Creamy Garlic Mushroom Purée (√Dairy, √Eggs, √Gluten)   Pan-fried Fillet of Scottish Trout with Chorizo Fricassee & Peas (√Dairy, √Fish, √Gluten, √Pork)   Cranachan – a traditional Scottish Dessert of Cream, Honey, Oats, Whisky and Raspberries  (√Dairy, √Gluten) Crispy Pastry Case with Chestnut and Portabello Mushroom …

Dinner Menu for 25/09/2017

Smoked Mackerel Pate with Cucumber & Horseradish (√Dairy, √Fish, √Gluten) Oven Roast Breast of Guinea Fowl with Black Pudding & Peas (√Dairy, √Gluten) Iced Cranachan Parfait with Warm Berries  (√Dairy, √Gluten)   Craig’s Notes I changed this recipe to make it lighter and more mousse like. Added whipped Cream and …

Vegan Dinner Menu for 17/09/2017

Cream of Garden Green Vegetable Soup (√Gluten, √Vegan, √Vegetarian) Pastel de Cholco – Chilean Shepherd’s Pie (√Gluten, √Vegan, √Vegetarian) Bread & Butter Pudding with Custard  (√Gluten, √Vegan, √Vegetarian)         Craig’s Notes Puree of Onions, Potatoes, Stock, Soy Milk, Peas and Watercress. Served with Cashew Cheese, Croutons and …