Falafel, Mint, Smoked Chilli Sauce ( √Gluten, √Vegan, √Vegetarian) Sea Bass, Roast Peppers (√Dairy, √Eggs, √Fish, √Gluten) Cranachan Parfait (√Dairy, √Eggs, √Gluten, √Vegetarian) Served the Falafel with Mint Jelly, Mint Mayonnaise, Aoli, Chilli Sauce and Salad from our Garden. Butter poached Sea Bass with Leek, Pea Puree, Pommes Anna, Onion …
Falafel, Mint, Smoked Chilli Sauce ( √Gluten, √Vegan, √Vegetarian) Sea Bass, Roast Peppers (√Dairy, √Eggs, √Fish, √Gluten) Cranachan Parfait (√Dairy, √Eggs, √Gluten, √Vegetarian) Chickpea Salad, with Sahllot, Tomato, Chilli, Lime and Coriander topped with Mixed Leaves, Falafel, Mint Sauce and Smoked Chilli Sauce. Finished with Coriander and Mint Leaves. …
Falafel, Mint, Smoked Chilli Sauce ( √Gluten, √Vegan, √Vegetarian) Sea Bass, Roast Peppers (√Dairy, √Eggs, √Fish, √Gluten) Cranachan Parfait (√Dairy, √Eggs, √Gluten, √Vegetarian) Falafel were very nice served with mixed leaves from the polytunnel, fresh mint from the garden and fresh coriander too. Lime Gel, Chilli Sauce …
Cullen Skink – a traditional Scottish Soup of Potatoes & Smoked Haddock (√Dairy, √Fish, √Gluten) Pan-fried Fillet Steak with Black Peppercorn Sauce (√Beef, √Dairy, √Gluten) Cranachan – a traditional Scottish Dessert of Cream, Honey, Oats, Whisky and Berries (√Dairy, √Vegetarian) Made an Onion, Leek and Potato soup with …
Warm Mushroom Tart with Creamy Garlic Mushroom Puree (√Dairy, √Eggs, √Gluten) Pan-fried Fillet of Scottish Trout with Chorizo Fricassee & Peas (√Dairy, √Fish, √Gluten, √Pork) Cranachan – a traditional Scottish Dessert of Cream, Honey, Oats, Whisky and Raspberries (√Dairy, √Gluten) Sauté Garlic, Onion and Mushrooms butter until cooked. …
Warm Mushroom Tart with Creamy Garlic Mushroom Purée (√Dairy, √Eggs, √Gluten) Pan-fried Fillet of Scottish Trout with Chorizo Fricassee & Peas (√Dairy, √Fish, √Gluten, √Pork) Cranachan – a traditional Scottish Dessert of Cream, Honey, Oats, Whisky and Raspberries (√Dairy, √Gluten) Crispy Pastry Case with Chestnut and Portabello Mushroom …
Smoked Mackerel Pate with Cucumber & Horseradish (√Dairy, √Fish, √Gluten) Oven Roast Breast of Guinea Fowl with Black Pudding & Peas (√Dairy, √Gluten) Iced Cranachan Parfait with Warm Berries (√Dairy, √Gluten) Craig’s Notes I changed this recipe to make it lighter and more mousse like. Added whipped Cream and …
Spiced Chickpea Fritters with Tomato & Sesame Salad and Sweet Chilli Dip (√Vegan, √Vegetarian) Kale & Courgette Lasagne (√Gluten, √Vegan, √Vegetarian) Warm Cranachan Rice Pudding (√Vegan, √Vegetarian) Craig’s Notes I think these are my new favourite food. Chickpea Fritters spiced with Ras-el-Hanout and served with a salad of Tomato, …
Pan-fried Fillet of Mackerel Niçoise (√Dairy, √Fish, √Gluten) Baked Fillet of Haddock with Stewed Tomatoes & Crispy Onions (√Dairy, √Fish, √Gluten) Iced Cranachan Parfait with Warm Berries (√Dairy, √Gluten) Craig’s Notes I made a Nicoise Salad with Brunoise of each of the ingredients and then combined with Mayonnaise …
Grilled Goats Cheese with Apple Salad and Walnut Dressing (√Dairy, √Gluten) Oven Roast Breast of Guinea Fowl with Herb Stuffing, Bacon & Red Wine Sauce (√Dairy, √Gluten, √Pork) Iced Cranachan Parfait with Warm Berry Compote (√Dairy, √Gluten) Craig’s Notes Everytime I do this starter it becomes better …
