Dinner Menu for 17/07/2019

Savoury Sweetcorn Tart with Apple and Walnut Dressing  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian)   Oven Roast Rack of Lamb with Roast Onion Purée and a Redcurrant Sauce (√Dairy, √Gluten)   Crème Brûlée with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten, √Vegetarian) Made the tart cases and baked blind. Filled with Sweetcorn and …

Dinner Menu for 15/07/2019

Grilled Goat’s Cheese with Waldorf Salad  (√Dairy, √Gluten, √Nuts, √Sesame, √Vegetarian)   Oven Roast Breast of Guinea Fowl with Leek & Sage Stuffing and a Bacon & Sherry Sauce (√Dairy, √Eggs, √Gluten, √Pork)   Venetian Almond Cake with Toffee Cream and Nut Brittle  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) Served the …

Dinner Menu for 26/06/2019

Savoury Sweetcorn Tart with Apple and Walnut Dressing  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian)   Oven Roast Rack of Lamb with Roast Onion Purée and a Redcurrant Sauce (√Dairy, √Gluten)   Crème Brûlée with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten, √Vegetarian) Made the tart with Sweetcorn and GR’s tart filling. Served with …

Dinner Menu for 19/06/2019

Sautéed Chestnut Mushrooms with Apples on Walnut Toasts with a Dijon Mustard Dressing  (√Dairy, √Gluten, √Mustard, √Nuts, √Vegetarian)   Pan-fried Pork Fillet with Sage Drop Scone and Port Wine Sauce (√Dairy, √Eggs, √Gluten, √Pork)   Steamed Orange Sponge with Hot Orange Sauce and Marmalade Ice-cream  (√Dairy, √Eggs, √Gluten, √Vegetarian) Made …

Dinner Menu for 11/06/2019

Smoked Salmon Mousse with Prawns, Cucumber and Pea Dressing  (√Dairy, √Fish, √Gluten √Shellfish)   Pan-fried Fillet of Sea Bass with Sauce Vierge and Charred Leeks (√Dairy, √Fish , √Gluten)   Walnut Butter Scones with warm Berries and Orange Double Cream Custard  (√Dairy, √Egg, √Gluten, √Nuts, √Vegetarian) Poached the Salmon in …

Dinner Menu for 03/06/2019

Grilled Goat’s Cheese with Apples, Walnuts & Celery  (√Dairy, √Gluten, √Nuts, √Sesame, √Vegetarian)   Oven Roast Breast of Guinea Fowl with Leek & Sage Stuffing and a Bacon & Sherry Sauce (√Dairy, √Eggs, √Gluten, √Pork)   Venetian Almond Cake with Toffee Cream and Nut Brittle  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) …

Dinner Menu for 29/05/2019

Sautéed Chestnut Mushrooms with Apples on Walnut Toasts with a Dijon Mustard Dressing  (√Dairy, √Gluten, √Mustard, √Nuts, √Vegetarian)   Oven Roast Breast of Guinea Fowl with Black Pudding & Braised Red Cabbage (√Dairy, √Eggs, √Pork)   Steamed Orange Sponge with Hot Orange Sauce and Vanilla Ice-cream  (√Dairy, √Eggs, √Gluten, √Vegetarian) …

Dinner Menu for 15/05/2019

Savoury Sweetcorn Tart with Apple and Walnut Dressing  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian)   Oven Roast Rack of Lamb with Roast Onion Purée with a Shallot & Caper Sauce (√Dairy, √Gluten)   Crème Brûlée with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten, √Vegetarian Buttery Tart case filled with Sweetcorn and GR’s Tart …

Dinner Menu for 09/05/2019

Seared Black Peppered Salmon with Cucumber Pickle  (√Fish)   Fillet of Haddock with Stewed Tomatoes, Pesto & Crispy Onions (√Dairy, √Fish, √Gluten)   Raspberry Rice Pudding Tart with Raspberry Sauce  (√Dairy, √Gluten, √Vegetarian Vegan Dinner Menu Sautéed Chestnut Mushrooms with Walnut Toasts with a Dijon Mustard Dressing  (√Gluten, √Mustard, √Nuts, …

Dinner Menu for 02/05/2019

Smoked Haddock and Goat’s Cheese Tart with Leeks and Tomatoes  (√Dairy, √Eggs, √Fish, √Gluten)   Seared Salmon with Creamed Barley, Savoy Cabbage & Horseradish (√Dairy, √Gluten)   Walnut Butter Scones with warm Berries and Orange Custard  (√Gluten, √Nuts, √Vegan, √Vegetarian) Crisp tart case filled with poached Smoked Haddock, GR’s Tart …