Savoury Sweetcorn Tart with Apple and Walnut Dressing (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) Oven Roast Rack of Lamb with Roast Onion Purée and a Redcurrant Sauce (√Dairy, √Gluten) Crème Brûlée with Shortbread Biscuits (√Dairy, √Eggs, √Gluten, √Vegetarian) Made the tart cases and baked blind. Filled with Sweetcorn and …
Grilled Goat’s Cheese with Waldorf Salad (√Dairy, √Gluten, √Nuts, √Sesame, √Vegetarian) Oven Roast Breast of Guinea Fowl with Leek & Sage Stuffing and a Bacon & Sherry Sauce (√Dairy, √Eggs, √Gluten, √Pork) Venetian Almond Cake with Toffee Cream and Nut Brittle (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) Served the …
Savoury Sweetcorn Tart with Apple and Walnut Dressing (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) Oven Roast Rack of Lamb with Roast Onion Purée and a Redcurrant Sauce (√Dairy, √Gluten) Crème Brûlée with Shortbread Biscuits (√Dairy, √Eggs, √Gluten, √Vegetarian) Made the tart with Sweetcorn and GR’s tart filling. Served with …
Sautéed Chestnut Mushrooms with Apples on Walnut Toasts with a Dijon Mustard Dressing (√Dairy, √Gluten, √Mustard, √Nuts, √Vegetarian) Pan-fried Pork Fillet with Sage Drop Scone and Port Wine Sauce (√Dairy, √Eggs, √Gluten, √Pork) Steamed Orange Sponge with Hot Orange Sauce and Marmalade Ice-cream (√Dairy, √Eggs, √Gluten, √Vegetarian) Made …
Smoked Salmon Mousse with Prawns, Cucumber and Pea Dressing (√Dairy, √Fish, √Gluten √Shellfish) Pan-fried Fillet of Sea Bass with Sauce Vierge and Charred Leeks (√Dairy, √Fish , √Gluten) Walnut Butter Scones with warm Berries and Orange Double Cream Custard (√Dairy, √Egg, √Gluten, √Nuts, √Vegetarian) Poached the Salmon in …
Grilled Goat’s Cheese with Apples, Walnuts & Celery (√Dairy, √Gluten, √Nuts, √Sesame, √Vegetarian) Oven Roast Breast of Guinea Fowl with Leek & Sage Stuffing and a Bacon & Sherry Sauce (√Dairy, √Eggs, √Gluten, √Pork) Venetian Almond Cake with Toffee Cream and Nut Brittle (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) …
Sautéed Chestnut Mushrooms with Apples on Walnut Toasts with a Dijon Mustard Dressing (√Dairy, √Gluten, √Mustard, √Nuts, √Vegetarian) Oven Roast Breast of Guinea Fowl with Black Pudding & Braised Red Cabbage (√Dairy, √Eggs, √Pork) Steamed Orange Sponge with Hot Orange Sauce and Vanilla Ice-cream (√Dairy, √Eggs, √Gluten, √Vegetarian) …
Savoury Sweetcorn Tart with Apple and Walnut Dressing (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) Oven Roast Rack of Lamb with Roast Onion Purée with a Shallot & Caper Sauce (√Dairy, √Gluten) Crème Brûlée with Shortbread Biscuits (√Dairy, √Eggs, √Gluten, √Vegetarian Buttery Tart case filled with Sweetcorn and GR’s Tart …
Seared Black Peppered Salmon with Cucumber Pickle (√Fish) Fillet of Haddock with Stewed Tomatoes, Pesto & Crispy Onions (√Dairy, √Fish, √Gluten) Raspberry Rice Pudding Tart with Raspberry Sauce (√Dairy, √Gluten, √Vegetarian Vegan Dinner Menu Sautéed Chestnut Mushrooms with Walnut Toasts with a Dijon Mustard Dressing (√Gluten, √Mustard, √Nuts, …
Smoked Haddock and Goat’s Cheese Tart with Leeks and Tomatoes (√Dairy, √Eggs, √Fish, √Gluten) Seared Salmon with Creamed Barley, Savoy Cabbage & Horseradish (√Dairy, √Gluten) Walnut Butter Scones with warm Berries and Orange Custard (√Gluten, √Nuts, √Vegan, √Vegetarian) Crisp tart case filled with poached Smoked Haddock, GR’s Tart …
