Dinner Menu for 15/05/2019
Savoury Sweetcorn Tart with Apple and Walnut Dressing (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) Oven Roast Rack of Lamb with Roast Onion Purée with a Shallot & Caper Sauce (√Dairy, √Gluten) Crème Brûlée with Shortbread Biscuits (√Dairy, √Eggs, √Gluten, √Vegetarian Buttery Tart case filled with Sweetcorn and GR’s Tart …