Dinner Menu for 31/05/2019

Cullen Skink – a traditional Scottish Soup of Potatoes & Smoked Haddock  (√Dairy, √Fish, √Gluten)   Char-grilled Fillet Steak with Smoked Chilli Butter (√Beef, √Dairy)   Cranachan – a traditional Scottish Dessert of Cream, Honey, Oats, Whisky and Berries  (√Dairy, √Vegetarian)   Made a Leek, Onion and Potato soup with …

Dinner Menu for 30/05/2019

Seared Black Peppered Salmon with Cucumber Pickle  (√Fish, √Sesame)   Fillet of Haddock with Stewed Tomatoes, Pesto & Crispy Onions (√Dairy, √Fish, √Gluten)   Bramley Apple Crumble with Custard  (√Dairy, √Gluten, √Vegetarian) Cured the Salmon and the seared in a very hot pan. Served with Cucumber Salad, Cucumber Relish, Leaves, …

Dinner Menu for 09/05/2019

Seared Black Peppered Salmon with Cucumber Pickle  (√Fish)   Fillet of Haddock with Stewed Tomatoes, Pesto & Crispy Onions (√Dairy, √Fish, √Gluten)   Raspberry Rice Pudding Tart with Raspberry Sauce  (√Dairy, √Gluten, √Vegetarian Vegan Dinner Menu Sautéed Chestnut Mushrooms with Walnut Toasts with a Dijon Mustard Dressing  (√Gluten, √Mustard, √Nuts, …

Dinner Menu for 02/05/2019

Smoked Haddock and Goat’s Cheese Tart with Leeks and Tomatoes  (√Dairy, √Eggs, √Fish, √Gluten)   Seared Salmon with Creamed Barley, Savoy Cabbage & Horseradish (√Dairy, √Gluten)   Walnut Butter Scones with warm Berries and Orange Custard  (√Gluten, √Nuts, √Vegan, √Vegetarian) Crisp tart case filled with poached Smoked Haddock, GR’s Tart …

Dinner Menu for 30/04/2019

Smoked Salmon Mousse with Prawns, Cucumber and Pea Dressing  (√Dairy, √Fish, √Gluten √Shellfish)   Pan-fried Fillet of Sea Bass with Sauce Vierge and Charred Leeks (√Dairy, √Fish , √Gluten)   Rice Pudding Tart with Strawberries & Raspberry Sauce  (√Gluten)   Poached the fresh Salmon in a court bouillon, blended with …

Dinner Menu for 24/09/2018

Grilled Prawns with Chorizo, with crispy Bacon and Peas (√Gluten , √Pork, √Shellfish)   Poached Fillet of Scottish Salmon with Hollandaise Sauce (√Dairy, √Gluten)   Assorted Berry Eaton Mess with Cider Poached Apples  (√Dairy, √Eggs) Wrapped the Prawns in Pancetta and grilled until cooked. Served on crispy Croutons, sliced Chorizo, …

Dinner Menu for 10/09/2018

Sautéed Chestnut Mushrooms with Apples on Walnut Toasts with a Dijon Mustard Dressing (√Dairy, √Gluten, √Mustard, √Nuts)   Poached Fillet of Scottish Salmon with Hollandaise Sauce (√Dairy, √Gluten)   Cinnamon Poached Pears with Crumble and Vanilla Custard  (√Dairy, √Gluten) Clean and washed the Mushrooms and cut in half. Sautéed the …

Dinner Menu for 31/08/2018

Seared and Cured Peppered Salmon with Cucumber Pickle (√Dairy, √Fish)   Oven Roast Rack of Lamb with Roast Onion Purée and a Shallot and Caper Sauce (√Dairy, √Gluten)   Panna Cotta with Biscotti & Chantilly Cream  (√Dairy, √Gluten, √Pork) Cured the Salmon in Castor Sugar, Salt and Pepper. Sliced and …

Dinner Menu for 13/08/2018

Sautéed Chestnut Mushrooms with Apples on Walnut Toasts with a Wholegrain Mustard Dressing (√Dairy, √Gluten, √Mustard, √Nuts)   Poached Fillet of Scottish Salmon with Hollandaise Sauce (√Dairy, √Gluten)   Bramley Apple Crumble with Vanilla Custard  (√Dairy, √Gluten) Sautee the Mushrooms in hot oil and when brown add Butter. Add the …

Dinner Menu for 12/05/2018

Smoked Scottish Salmon with Potato Salad, Gherkins and Horseradish Cream Cheese (√Dairy, √Fish, √Gluten)   Prime Scottish Beef Fillet Steak with Béarnaise Sauce (√Beef, √Dairy, √Eggs)   Tart Tatin – Classic French Apple Tart served with Apple Sorbet  (√Gluten)     Very nice and simple dish to start. Smoked Salmon, …