Dinner Menu for 28/08/2019

Savoury Sweetcorn Tart with Apple and Walnut Dressing  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian)   Oven Roast Rack of Lamb with Roast Onion Purée and a Redcurrant Sauce (√Dairy, √Gluten)   Crème Brûlée with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten, √Vegetarian) Made the Tart case, filled with Sweetcorn and Tart Filling. Cooked …

Dinner Menu for 07/08/2019

Savoury Sweetcorn Tart with Apple and Walnut Dressing  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian)   Oven Roast Rack of Lamb with Roast Onion Purée and a Redcurrant Sauce (√Dairy, √Gluten)   Crème Brûlée with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten, √Vegetarian)   Made the Tart and filled with Sweetcorn and Tart Mix. …

Dinner Menu for 17/07/2019

Savoury Sweetcorn Tart with Apple and Walnut Dressing  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian)   Oven Roast Rack of Lamb with Roast Onion Purée and a Redcurrant Sauce (√Dairy, √Gluten)   Crème Brûlée with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten, √Vegetarian) Made the tart cases and baked blind. Filled with Sweetcorn and …

Dinner Menu for 26/06/2019

Savoury Sweetcorn Tart with Apple and Walnut Dressing  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian)   Oven Roast Rack of Lamb with Roast Onion Purée and a Redcurrant Sauce (√Dairy, √Gluten)   Crème Brûlée with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten, √Vegetarian) Made the tart with Sweetcorn and GR’s tart filling. Served with …

Dinner Menu for 15/05/2019

Savoury Sweetcorn Tart with Apple and Walnut Dressing  (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian)   Oven Roast Rack of Lamb with Roast Onion Purée with a Shallot & Caper Sauce (√Dairy, √Gluten)   Crème Brûlée with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten, √Vegetarian Buttery Tart case filled with Sweetcorn and GR’s Tart …

Dinner Menu for 13/09/2018

Shakshuka – Egg Baked in rich Tomato & Sweet Pepper Sauce with Feta Cheese (√Dairy, √Eggs, √Gluten)   Moroccan Spiced Lamb Cutlets with Char-grilled Courgettes, Cous Cous and Mint Chutney (√Dairy, √Gluten)   Profiteroles with Hot Chocolate Fudge Sauce  (√Dairy, √Eggs, √Gluten) Made a Romesco Sauce, placed Peas in the …

Dinner Menu for 31/08/2018

Seared and Cured Peppered Salmon with Cucumber Pickle (√Dairy, √Fish)   Oven Roast Rack of Lamb with Roast Onion Purée and a Shallot and Caper Sauce (√Dairy, √Gluten)   Panna Cotta with Biscotti & Chantilly Cream  (√Dairy, √Gluten, √Pork) Cured the Salmon in Castor Sugar, Salt and Pepper. Sliced and …

Dinner Menu for 23/08/2018

Crab, Mango and Avocado Salad with a Lime, Chilli and Sesame Dressing (√Sesame, √Shellfish)   Moroccan Spiced Lamb Cutlets with Char-grilled Courgettes, Cous Cous and Mint Yoghurt (√Dairy, √Gluten)   Glazed Lemon Tart with Chantilly Cream  (√Dairy, √Eggs, √Gluten) Thinly slices the Mango and lined a mould. Mixed the Crab …

Dinner Menu for 10/05/2018

Shakshuka – Egg Baked in rich Tomato & Red Pepper Sauce with Feta Cheese (√Dairy, √Eggs, √Gluten)   Moroccan Spiced Lamb Cutlets with Char-grilled Courgettes, Cous Cous and Mint Chutney (√Dairy, √Gluten)   Profiteroles with Hot Chocolate Fudge Sauce  (√Dairy, √Eggs, √Gluten)   Thick and rich Tomato Sauce in an …

Dinner Menu for 28/04/2018

Savoury Sweetcorn Tart with Apple and Walnut Dressing (√Dairy, √Gluten, √Nuts)   Pan-fried Rack of Lamb with Roast Onion Puree and a Shallot and Caper Sauce (√Dairy, √Gluten)   Assorted Berry Eaton Mess with Cider Poached Pears  (√Dairy)   Craig’s Notes Really pleased with this menu. First dinners of the …