Smoked Mackerel, Smoked Mackerel Parfait, Panzanella (√Dairy, √Fish, √Gluten) Chicken with Sage and Onions (√Dairy, √Eggs, √Gluten) Walnut Butter Scones, Berries and Oranges (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) Quenelle of Smoked Macckerel Parfait, with blow torch heated piece of the fish fillet served with Panzanella, Tomato Vinaigrette and Basil Puree. …
Salmon and Cucumber (√Dairy, √Fish, √Pork) Sea Bass with Sauce Vierge (√Fish, √Gluten) Coconut Parfait (√Dairy, √Eggs, √Gluten, √Vegetarian) Salmon and Smoked Salmon Mousse served with Cucumber Salad in Aspic, Cucumber Balls, Marie Rose, Dill and Lemon Mayonnaise, Peas, Dill Puree and Shallot Dressing. Butter fried Sea Bass with Pommes …
Smoked Mackerel, Smoked Mackerel Parfait, Panzanella (√Dairy, √Fish, √Gluten) Chicken with Sage and Onions (√Dairy, √Eggs, √Gluten) Walnut Butter Scones, Berries and Oranges (√Dairy, √Eggs, √Gluten, √Nuts, √Vegetarian) Trimmed Mackerel, chilled the fillet and made a parfait from the trimmings. Made a Tomato Gel, diced dried Tomato and Gherkin …
Smoked Mackerel with Panzanella (√Dairy, √Fish, √Gluten) Pan-fried Fillet of Sea Bass with Sauce Vierge and Charred Leeks (√Dairy, √Fish , √Gluten) Walnut Butter Scones with warm Berries and Orange Double Cream Custard (√Dairy, √Egg, √Gluten, √Nuts, √Vegetarian) Chopped the Tomatoes and kept at room temperature. Cut and …
Smoked Salmon Mousse with Prawns, Cucumber and Pea Dressing (√Dairy, √Fish, √Gluten √Shellfish) Pan-fried Fillet of Sea Bass with Sauce Vierge and Charred Leeks (√Dairy, √Fish , √Gluten) Walnut Butter Scones with warm Berries and Orange Double Cream Custard (√Dairy, √Egg, √Gluten, √Nuts, √Vegetarian) Poached the Salmon Steak (1 per …
Smoked Mackerel with Panzanella (√Dairy, √Fish, √Gluten) Baked Fillet of Salmon with Salmon Fishcake and a Lemon & Caper Butter Sauce (√Dairy, √Eggs, √Fish , √Gluten) Tart Tatin – Classic French Apple Tart served with Apple Sorbet (√Dairy, √Eggs, √Gluten, √Vegetarian) Very pleased with the starter again although …
Smoked Mackerel with Panzanella (√Dairy, √Fish, √Gluten) Baked Fillet of Salmon with Salmon Fishcake and a Lemon & Caper Butter Sauce (√Dairy, √Eggs, √Fish , √Gluten) Tart Tatin – Classic French Apple Tart served with Apple Sorbet (√Dairy, √Eggs, √Gluten, √Vegetarian) Prepare the Tomatoes and place in a …
Smoked Mackerel with Panzanella (√Dairy, √Fish, √Gluten) Baked Fillet of Salmon with Salmon Fishcake and a Lemon & Caper Butter Sauce (√Dairy, √Eggs, √Fish , √Gluten) Tart Tatin – Classic French Apple Tart served with Apple Sorbet (√Dairy, √Eggs, √Gluten, √Vegetarian) Great dish. Chop large and small Tomatoes …
Smoked Mackerel with Panzanella (√Dairy, √Fish, √Gluten) Pan-fried Fillet of Sea Bass with Sauce Vierge and Charred Leeks (√Dairy, √Fish , √Gluten) Tart Tatin – Classic French Apple Tart served with Apple Sorbet (√Dairy, √Eggs, √Gluten, √Vegetarian, √Vegan) Plum and Cherry Tomatoes, chopped and mixed with Sun-dried …
Smoked Mackerel with Panzanella (√Fish, √Gluten) Pan-fried Sea Bass with Caramelised Onions & Sweet Peppers (√Dairy, √Fish, √Gluten) Lemon Meringue Pie with Lemon Curd Ice Cream (√Dairy, √Eggs, √Gluten, √Vegetarian) Chopped the Tomatoes in a large bowl, added Sun Dried and Oven Dried too. Tore bread and crisped …
