Dinner Menu for 02/05/2019

Smoked Haddock and Goat’s Cheese Tart with Leeks and Tomatoes  (√Dairy, √Eggs, √Fish, √Gluten)   Seared Salmon with Creamed Barley, Savoy Cabbage & Horseradish (√Dairy, √Gluten)   Walnut Butter Scones with warm Berries and Orange Custard  (√Gluten, √Nuts, √Vegan, √Vegetarian) Crisp tart case filled with poached Smoked Haddock, GR’s Tart …

Dinner Menu for 01/09/2018

Cullen Skink – a traditional Scottish Soup of Potatoes and Smoked Haddock (√Dairy, √Gluten, √Fish)   Sirloin Steak Balmoral – Pan-fried Scottish Sirloin Steak with Prawn and Whisky Sauce (√Beef, √Dairy, √Gluten)   Chocolate Bread & Butter Pudding with Vanilla Custard  (√Dairy, √Eggs, √Gluten) Poached the Haddock in water and …

Dinner Menu for 17/08/2018

Smoked Haddock and Goat’s Cheese Tart with Leeks and Tomatoes (√Dairy, √Fish, √Gluten)   Oven Roast Breast of Guinea Fowl with Caramelised Onions and White Wine Sauce (√Dairy, √Gluten, √Pork)   Tiramisu – Chocolate, Coffee and Cheesecake Cream flavoured with Amaretto and Almond Biscotti  (√Dairy, √Eggs, √Gluten, √Nuts) Make pastry …

Dinner Menu for 11/05/2018

Smoked Haddock and Goat’s Cheese Tart with Leeks and Tomatoes (√Dairy, √Fish, √Gluten)   Oven Roast Breast of Guinea Fowl with Red Onion Puree and White Wine Sauce (√Dairy, √Gluten, √Pork)   Tiramisu – Chocolate, Coffee and Cheesecake Cream flavoured with Amaretto and Almond Biscotti  (√Dairy, √Eggs, √Gluten, √Nuts)   …

Dinner Menu for 11/10/2017

Cullen Skink (√Dairy, √Fish, √Gluten) Fillet of Pork with Leek & Garlic Stuffing and Mustard Mash (√Dairy, √Gluten, √Pork) Chocolate Tart with Orange Caramel Sauce  (√Dairy, √Gluten) Craig’s Notes I have never made this soup before but here is what I did. I finely diced and cooked the Onions in …

Dinner Menu for 16/09/2017

Smoked Haddock & Bacon Tart with Wholegrain Mustard Dressing (√Dairy, √Fish, √Gluten √Mustard) Oven Roast Breast of Chicken with Mushroom Stuffing & Red Wine Sauce (√Dairy, √Gluten) Griddled Peaches with Cherries & Vanilla Ice Cream  (√Dairy)     Craig’s Notes Buttery Pasrty case filled with gently poached natural Smoked Haddock, …

Dinner Menu for 15/08/2017

Smoked Haddock and Goat’s Cheese Tart (√Dairy, √Fish, √Gluten, √Mustard) Pan-fried Fillet of Trout with Peas & Chorizo Fricasse (√Dairy, √Fish, √Gluten, √Pork) Steamed Syrup Sponge Pudding with Custard  (√Dairy, √Gluten)   Craig’s Notes   This tart was excellent. Individual tarts with sauteed Leeks and Onions on the bottom, topped …