Dinner Menu for 13/09/2018

Shakshuka – Egg Baked in rich Tomato & Sweet Pepper Sauce with Feta Cheese (√Dairy, √Eggs, √Gluten)   Moroccan Spiced Lamb Cutlets with Char-grilled Courgettes, Cous Cous and Mint Chutney (√Dairy, √Gluten)   Profiteroles with Hot Chocolate Fudge Sauce  (√Dairy, √Eggs, √Gluten) Made a Romesco Sauce, placed Peas in the …

Dinner Menu for 10/05/2018

Shakshuka – Egg Baked in rich Tomato & Red Pepper Sauce with Feta Cheese (√Dairy, √Eggs, √Gluten)   Moroccan Spiced Lamb Cutlets with Char-grilled Courgettes, Cous Cous and Mint Chutney (√Dairy, √Gluten)   Profiteroles with Hot Chocolate Fudge Sauce  (√Dairy, √Eggs, √Gluten)   Thick and rich Tomato Sauce in an …

Vegan Dinner Menu for 18/09/2017

Spiced Chickpea Fritters with Tomato & Sesame Salad and Sweet Chilli Dip (√Vegan, √Vegetarian) Kale & Courgette Lasagne (√Gluten, √Vegan, √Vegetarian) Warm Cranachan Rice Pudding  (√Vegan, √Vegetarian)   Craig’s Notes I think these are my new favourite food. Chickpea Fritters spiced with Ras-el-Hanout and served with a salad of Tomato, …

Dinner Menu for 08/05/2017

Chicken & Chickpea Fritters with Ras-el-Hanout, Yoghurt & Tahini Dressing (√Dairy, √Gluten, √Sesame) Salmon Fishcakes with Lemon Butter Sauce & Mixed Salad (√Dairy, √Fish, √Gluten) Glazed Lemon Tart with Raspberries & Cream (√Dairy , √Gluten)   Craig’s Notes Cold cooked spiced Chicken with Chickpeas, a little bit of egg and …

Dinner Menu for 05/05/2017

Chorizo & Pearl Barley Stew (√Gluten, √Dairy, √Celery, √Pork) North African Spiced Chicken with Chickpeas Honey, & Olive Oil (√Gluten, √Dairy, √Celery, √Sesame, √Nuts) Glazed Lemon Tart with Raspberries & Cream (√Gluten, √Dairy) Craig’s Notes Stew is nice. Can be filling. Do not put too much on the plate. Needs …