Dinner Menu for 12/07/2019

Fillet of Smoked Scottish Trout with Beetroot & Mustard and Caper Sauce (√Fish, √Mustard)   Sirloin Steak with Bordelaise Sauce (√Beef)   Olive Oil Cake with Lemon Sauce and Lemon Curd Ice-cream  (√Dairy, √Gluten, √Vegetarian) Served the warm Smoked Trout on sliced cooked Beetroot (washes the colour looked like Carpaccio!), …

Dinner Menu for 10/06/2019

Grilled Halloumi with Tomatoes, Sweet Peppers & Shallots (√Dairy, √Sesame, √Vegetarian)   Oven Roast Breast of Duck with Blackcurrant and Cassis Sauce (√Dairy, √Gluten)   Olive Oil Cake with Lemon Sauce and Lemon Curd Ice-cream  (√Dairy, √Egg, √Gluten, √Vegetarian) Marinated the Halloumi with Olive Oil, Black Pepper, dried Oregano and …

Dinner Menu for 23/05/2019

Smoked Haddock and Goat’s Cheese Gratin with Leeks and Tomatoes  (√Dairy, √Eggs, √Fish, √Gluten)   Seared Salmon with Creamed Barley, Savoy Cabbage & Horseradish (√Dairy, √Gluten)   Walnut Butter Scones with warm Berries and Orange Double Cream Custard  (√Dairy, √Egg, √Gluten, √Nuts, √Vegetarian)   Vegetarian Dinner Menu   Field Mushroom …

Dinner Menu for 20/05/2019

Grilled Halloumi with Tomatoes, Sweet Peppers & Shallots (√Dairy, √Sesame, √Vegetarian)   Oven Roast Breast of Duck with Blackcurrant and Cassis Sauce (√Dairy, √Gluten)   Olive Oil Cake with Lemon Sauce and Lemon Curd Ice-cream  (√Dairy, √Egg, √Gluten, √Vegetarian) Marinated the cheese with Olive Oil, Black Pepper, dried Oregano and …

Dinner Menu for 27/09/2017

Grilled Halloumi with Tomato Salad, Pumpkin Seeds & Honey (√Dairy, √Gluten) Pan-fried Pork Fillet with Sage Drop Scone & Port Wine Sauce (√Dairy, √Gluten, √Pork) Glazed Lemon Tart with Raspberries & Cream  (√Dairy, √Gluten)     Craig’s Notes Halloumi mariniated in Oregano, Olive Oil, Sesame Seeds and Black Pepper served …

Dinner Menu for 29/08/2017

Pan-fried Fillet of Mackerel Niçoise (√Dairy, √Fish, √Gluten) Baked Fillet of Haddock with Stewed Tomatoes & Crispy Onions (√Dairy, √Fish, √Gluten) Iced Cranachan Parfait with Warm Berries  (√Dairy, √Gluten)     Craig’s Notes I made a Nicoise Salad with Brunoise of each of the ingredients and then combined with Mayonnaise …

Dinner Menu for 06/08/2017

Halloumi with Sesame Seeds, Charred Peppers & Sun Dried Tomatoes (√Dairy, √Gluten) Pan-fried Fillet of Pork with a Sage Drop Scone & Wholegrain Mustard Sauce (√Dairy, √Gluten, √Mustard, √Pork) Crème Brûlée & Short Bread Biscuits  (√Dairy, √Gluten)   Craig’s Notes This is Rick Stein’s idea – at least for the …