Dinner Menu for 01/07/2017

Grilled Goats Cheese with Celery & Apple Salad (√Dairy, √Gluten, √Nuts) Pan-fried Sea Bass with Braised Fennel with Lemon Hollandaise Sauce (√Dairy, √Gluten, √Fish) Crème Patissiere filled Profiteroles with Hot Chocolate Sauce  (√Dairy, √Gluten)     Craig’s Notes I am really pleased how repeating a dish allows one to develop …

Dinner Menu for 13/06/2017

 Potato Ravioli with Feta, Chive & Leeks (√Dairy, √Gluten) Pan-fried Salmon Fillet with Lemon Butter Sauce (√Dairy, √Fish, √Gluten) Cappuccino Mousse with Biscotti  (√Dairy, √Gluten) Craig’s Notes The Potato Raviola are simply stuffed Gnochi which are then fried. Very nice but very hard to work with and time consuming. Nice …

Dinner Menu for 08/06/2017

Twice Baked Goats’ Cheese Soufflé (√Dairy, √Gluten) Baked Haddock with Stewed Tomatoes, Pesto & Onions (√Gluten) Apricot & Almond Tart with Vanilla Ice Cream  (√Dairy, √Gluten, √Nuts)   Craig’s Notes Very good receipe. Twice baked really just means you can cook it prior to serving, allow it to collapse and …