Dinner Menu for 29/04/2019

Arancini with Panzanella (√Gluten, √Vegan, √Vegetarian)   Pastel de Cholco – Chilean Shepherd’s Pie (√Gluten, √Vegan, √Vegetarian)   Olive Oil Cake with Lemon Sauce and Lemon Curd Ice-cream  (√Dairy, √Egg, √Gluten, √Vegetarian)   Made a Risotto with Onion, Garlic, White Wine and Stock. Added Parmesan and seasoned. Left to cool. …

Dinner Menu for 15/09/2017

Fillet of Smoked Trout with Fennel Salad & Beetroot (√Dairy, √Fish, √Gluten) Poulet Sauté À La Marengo (√Dairy, √Gluten) Crème Brûlée & Short Bread Biscuits  (√Dairy, √Gluten)   Craig’s Notes I really love these little smoked trout fillets. They are so soft and buttery. Served with Horseaddish Mayonnaise, julienne of …

Dinner Menu for 19/06/2017

Crab & Orange Salad (√Dairy, √Gluten, √Shellfish) Poulet Sauté À La Marengo (√Dairy, √Gluten) Mixed Nut & Maple Syrup Sponge Pudding with Custard  (√Dairy, √Gluten, √Nuts)   Craig’s Notes Nice starter and good combination. Need to make more of the crab in the centre of the plate. Served with dressed …