Dinner Menu for 09/05/2019
Seared Black Peppered Salmon with Cucumber Pickle (√Fish) Fillet of Haddock with Stewed Tomatoes, Pesto & Crispy Onions (√Dairy, √Fish, √Gluten) Raspberry Rice Pudding Tart with Raspberry Sauce (√Dairy, √Gluten, √Vegetarian Vegan Dinner Menu Sautéed Chestnut Mushrooms with Walnut Toasts with a Dijon Mustard Dressing (√Gluten, √Mustard, √Nuts, …