Dinner Menu for 07/06/2017

Seared Peppered Salmon with Cucumber Pickle (√Fish) Sautéed Chicken with Red Wine Onions (√Gluten) Treacle Tart with Vanilla Custard  (√Dairy, √Gluten)   Craig’s Notes Recipe derived from RAB V2 Page 32. Very nice dish. Salmon is cured with Pepper and then very quickly pan-fried. Cucumber Relish is delicious but needs …

Dinner Menu for 09/05/2017

Crab Bruschetta with Marie Rose Sauce (√Dairy, √Fish, √Gluten) Minted Lamb Cutlet with Shepherd’s Pie & Peas (√Dairy, √Lamb) Steamed Syrup Sponge Pudding with Custard (√Dairy , √Gluten)   Craig’s Notes Make sure the Crab is left alone and not mixed with Yogburt as per the recipe. Better to add …