Dinner Menu for 18/05/2018

Grilled Prawns with Chorizo, with crispy Bacon and Peas (√Gluten , √Pork, √Shellfish)   Oven Roast Rack of Lamb with Corn Beef Hash and a Garlic and White Wine Sauce (√Beef, √Dairy, √Gluten)   Brioche Summer Fruit Pudding with Clotted Cream  (√Dairy, √Eggs, √Gluten)   This was a really brilliant …

Dinner Menu for 17/05/2018

Crab, Mango and Avocado Salad with a Lime, Chilli and Sesame Dressing (√Sesame, √Shellfish)   Pan-fried Pork Schnitzel with Lemon and Thyme Breadcrumb, Warm Potato Salad and Red Cabbage (√Dairy, √Eggs, √Gluten, √Pork)   Glazed Lemon Tart with Raspberries and Chantilly Cream  (√Dairy, √Eggs, √Gluten) The Crab Salad was not …

Dinner Menu for 09/05/2018

Grilled Goat’s Cheese with Waldorf Salad (√Dairy, √Gluten, √Nuts, √Sesame)   Baked Fillet of Haddock with Stewed Tomatoes, Pesto and Crispy Onions (√Dairy, √Gluten, √Fish)   Lemon Meringue Pie with Lemon Curd Ice Cream  (√Dairy, √Eggs, √Gluten)   Grilled Goat’s Cheese with Waldorf Salad on a crispy Crouton with roast …

Dinner Menu for 08/05/2018

Smoked Peppered Mackerel Parfait with Potatoes & Capers (√Dairy, √Fish, √Gluten)   Roast Loin of Pork with Leek and Garlic Stuffing, Griddled Apples and Roast Gravy (√Dairy, √Gluten, √Pork)   Warm Sticky Toffee Pudding with Toffee Sauce and Vanilla Ice Cream  (√Dairy, √Gluten)   I’ve always liked this starter. Very …

Dinner Menu for 03/05/2018

Crab Bruschetta with Orange & Chilli Mayonnaise (√Dairy, √Eggs, √Gluten, √Shellfish)   Pan-fried Pork Fillet with Sage Drop Scone and Port Wine Sauce (√Dairy, √Gluten, √Pork)   Dark Chocolate Cappuccino Mousse with Shortbread Biscuits  (√Dairy, √Eggs, √Gluten)   I realised that we didn’t have any suitable bread for the Bruschetta …

Dinner Menu for 02/05/2018

Warm Mushroom Tart with Creamy Garlic Mushroom Purée (√Dairy, √Eggs, √Gluten)   Pan-fried Fillet of Scottish Trout with Chorizo Fricassee & Peas (√Dairy, √Fish, √Gluten, √Pork)   Cranachan – a traditional Scottish Dessert of Cream, Honey, Oats, Whisky and Raspberries  (√Dairy, √Gluten) Crispy Pastry Case with Chestnut and Portabello Mushroom …

Dinner Menu for 30/04/2018

Grilled Halloumi with Tomatoes, Sweet Peppers & Shallots (√Dairy)   Pan-fried Fillet of Sea Bass with Sauce Vierge and Charred Leeks (√Dairy, √Gluten)   Iced Banana Parfait with Roast Rum Pineapple and Almond Crumble  (√Dairy, √Gluten, √Nuts)   Really nice starter with pan-fried and charred Plum Tomatoes with marinaded Halloumi …

Dinner Menu for 28/04/2018

Savoury Sweetcorn Tart with Apple and Walnut Dressing (√Dairy, √Gluten, √Nuts)   Pan-fried Rack of Lamb with Roast Onion Puree and a Shallot and Caper Sauce (√Dairy, √Gluten)   Assorted Berry Eaton Mess with Cider Poached Pears  (√Dairy)   Craig’s Notes Really pleased with this menu. First dinners of the …