Dinner Menu for 20/06/2019
Seared Black Peppered Salmon with Cucumber Pickle (√Fish, √Sesame) Fillet of Haddock with Stewed Tomatoes, Pesto & Crispy Onions (√Dairy, √Fish, √Gluten) Bramley Apple Crumble with Custard (√Dairy, √Gluten, √Vegetarian) Cured the Salmon with Sugar, Salt and Black Pepper. Seared in a very hot pan and served with …