Dinner Menu for 09/05/2019

Seared Black Peppered Salmon with Cucumber Pickle  (√Fish)   Fillet of Haddock with Stewed Tomatoes, Pesto & Crispy Onions (√Dairy, √Fish, √Gluten)   Raspberry Rice Pudding Tart with Raspberry Sauce  (√Dairy, √Gluten, √Vegetarian Vegan Dinner Menu Sautéed Chestnut Mushrooms with Walnut Toasts with a Dijon Mustard Dressing  (√Gluten, √Mustard, √Nuts, …