Sautéed Chestnut Mushrooms with Apples on Walnut Toasts with a Dijon Mustard Dressing (√Dairy, √Gluten, √Mustard, √Nuts, √Vegetarian) Pan-fried Pork Fillet with Sage Drop Scone and Port Wine Sauce (√Dairy, √Eggs, √Gluten, √Pork) Steamed Orange Sponge with Hot Orange Sauce and Marmalade Ice-cream (√Dairy, √Eggs, √Gluten, √Vegetarian) Sautéed …
Twice Baked Goats’ Cheese Soufflé with Tomatoes & Chilli (√Dairy, √Eggs, √Gluten, √Sesame, √Vegetarian) Pan-fried Pork Fillet with Sage Drop Scone and Port Wine Sauce (√Dairy, √Eggs, √Gluten, √Pork) Bramley Apple Crumble with Custard (√Dairy, √Gluten, √Vegetarian) Made the souffles and baked in the oven. Left to …
Smoked Salmon Mousse with Courgette Salad (√Dairy , √Fish) Oven Roast Breast of Duck with Peas, Lettuce, Bacon & Mint (√Dairy) Lemon Cheesecake with Lemon Curd Ice Cream (√Dairy, √Gluten) Craig’s Notes Lined the mould tops with Smoked Salmon and then made a mouse out of poached Salmon with …
Duck Rillette with Crispy Toast & Cumberland Sauce (√Dairy, √Gluten) Pan-fried Pork Fillet with Sage Drop Scone & Port Wine Sauce (√Dairy, √Gluten, √Pork) Glazed Lemon Tart with Lemon Curd Ice Cream (√Dairy, √Gluten) Craig’s Notes I think this was really nice. Used the Robo to break the meat …
